White Christmas rose - The very best Christmas cakes
White Christmas rose £35 for a 20cm (8in) cake, by Fiona Cairns, from Waitrose
With
its handmade edible roses and pristine icing, you’d be hard-pressed to
find a more elegant cake. The spiced crumb has a lovely texture, with
large nuts and chunks of citrus peel.
The Co-operative all over iced
The Co-operative all over iced £8 for 907g
A thick
fondant icing and strong, almondy marzipan are the perfect foil for a
crumb bursting with glossy black sultanas. It’s alcohol-free, but packs a
punch with hunks of candied peel instead.
Daylesford fruit-topped
Daylesford fruit-topped £22.99 for 1.4kg (daylesfordorganic.com). Order by 15 December
A
marked citrus theme is at work here, from the candied-orange topping to
the bold marmaladey notes of the cake itself. Brandy-soaked fruit
gives it a boozy richness.
Waitrose Christmas red button £14.40 for 1.6kg, from ocado.com; £15.99, from Waitrose
There’s
a festive aroma of warm gingerbread to this, thanks to a generous
helping of stem ginger throughout the nutty mixture. It’s definitely one
for fans of marzipan.
0 comments:
Post a Comment